Table 5 Factors associated with fat patterning and CVD risk factors: Multiple linear regression
Dependent variable | Independent variables | Unstandardized coefficients | t value | p value | CI at 95% | R square | |
|---|---|---|---|---|---|---|---|
lower | upper | ||||||
BMI | Urban residence Completed years of education of the spouses Total number of pregnancies | 3.98 0.35 0.37 | 5.31 4.81 2.30 | 0.0001 0.0001 0.02 | 2.50 0.21 0.05 | 5.45 0.50 0.70 | 0.40 |
PBF | Completed years of education of the spouses Age of the participants at the time of interview Urban residence Age at first pregnancy Tobacco chewing | 0.29 0.29 2.76 -0.22 -1.75 | 2.81 6.09 3.06 -2.30 -2.16 | 0.005 0.0001 0.003 0.02 0.03 | 0.08 0.19 0.98 -0.41 -3.35 | 0.50 0.38 4.54 -0.03 -0.15 | 0.27 |
WHR | Urban residence Exclusively homemaker | 0.07 0.03 | 5.24 2.94 | 0.0001 0.004 | 0.04 0.01 | 0.10 0.06 | 0.20 |
Visceral fat | Urban residence Completed years of education of the spouses Age of the participants at the time of interview Fish consumption | 3.74 0.25 0.10 0.27 | 5.48 3.50 2.91 2.68 | 0.0001 0.001 0.004 0.008 | 2.39 0.11 0.03 0.07 | 5.09 0.39 0.17 0.47 | 0.39 |
Whole body subcutaneous fat | Completed years of education of the spouses Urban residence Age of the participants at the time of interview Tobacco chewing | 0.32 3.71 0.16 -2.06 | 3.56 4.58 3.87 -2.82 | 0.0001 0.0001 0.0001 0.005 | 0.14 2.11 0.08 -3.51 | 0.51 5.29 0.25 -0.62 | 0.40 |
Trunk subcutaneous fat | Completed years of education of the spouses Age of the participant’s at the time of interview Urban residence Tobacco chewing Age at first pregnancy | 0.34 0.21 3.54 -1.91 -0.18 | 3.55 4.87 4.30 -2.58 -2.04 | 0.0001 0.0001 0.0001 0.01 0.04 | 0.15 0.12 1.91 -3.36 -0.35 | 0.53 0.29 5.16 -0.45 -0.007 | 0.35 |
Trunk skeletal fat | Age of the participants at the time of interview Urban residence Tobacco chewing Exclusively homemaker Age at first pregnancy | -0.17 -1.34 1.21 -0.83 0.10 | -8.77 -4.11 4.18 -2.91 2.69 | 0.0001 0.0001 0.0001 0.004 0.008 | -0.21 -1.99 0.64 -1.40 0.02 | -0.13 -0.07 1.78 -0.27 0.17 | 0.41 |
Arm subcutaneous fat | Completed years of education of the spouses Age of the participants at the time of interview Age at marriage Urban residence Tobacco chewing | 0.44 0.23 -0.22 2.43 -2.01 | 3.50 3.96 -2.44 2.23 -2.05 | 0.001 0.0001 0.01 0.02 0.04 | 0.19 0.11 -0.41 0.28 -3.95 | 0.70 0.34 -0.04 4.58 -0.07 | 0.24 |
Arm skeletal fat | Completed years of education of the spouses Age of the participants at the time of interview Urban residence Age at first pregnancy Fish consumption Milk consumption | -0.31 -0.18 -2.18 0.15 -0.21 0.18 | -4.66 -5.84 -3.60 2.41 -2.42 2.09 | 0.0001 0.0001 0.0001 0.01 0.01 0.03 | -0.45 -0.24 -3.37 0.02 -0.39 0.01 | -0.18 -0.12 -0.98 0.28 -0.04 0.35 | 0.34 |
Leg subcutaneous fat | Completed years of education of the spouses Urban residence Fish consumption | 0.42 4.85 0.42 | 3.59 4.34 2.53 | 0.0001 0.0001 0.01 | 0.19 2.65 0.09 | 0.65 7.06 0.75 | 0.36 |
Leg skeletal fat | Age of the participants at the time of interview Total number of wastage Age at first pregnancy Urban residence Age at menopause | -0.21 0.88 0.15 1.32 0.08 | -7.14 4.14 2.95 3.01 2.59 | 0.0001 0.0001 0.004 0.003 0.01 | -0.27 0.46 0.05 0.45 0.02 | -0.15 1.30 0.25 2.19 0.15 | 0.41 |
Blood glucose level | Age at menopause Physical activity level Meat consumption | -1.75 -0.002 -3.34 | -3.50 -2.50 -2.01 | 0.001 0.01 0.04 | -2.74 -0.004 -6.61 | -0.76 -0.001 -0.06 | 0.12 |
Blood total cholesterol level | Age at marriage Urban residence | -2.19 19.48 | -2.80 2.43 | 0.006 0.01 | -3.73 3.68 | -0.64 35.29 | 0.05 |
Muscle mass | Urban residence Age of the participants at the time of interview Completed years of education of the spouses Fish consumption Milk consumption Total number of wastage | -2.60 -0.22 -0.23 -0.23 0.20 -0.55 | -4.94 -7.80 -4.10 -2.93 2.72 -2.35 | 0.0001 0.0001 0.0001 0.004 0.007 0.01 | -3.64 -0.27 -0.35 -0.38 0.05 -1.01 | -1.56 -0.16 -0.12 -0.07 0.35 -0.09 | 0.44 |
Fat mass | Completed years of education of the spouses Urban residence Exclusively homemaker Fish consumption Milk consumption | 0.45 3.56 1.56 0.33 -0.26 | 4.74 3.93 2.25 2.45 -2.04 | 0.0001 0.0001 0.02 0.01 0.04 | 0.26 1.77 0.19 0.06 -0.52 | 0.64 5.35 2.93 0.59 -0.009 | 0.42 |
Mean arterial pressure | Age of the participants at the time of interview Tobacco chewing | 0.59 6.57 | 4.02 2.95 | 0.0001 0.004 | 0.30 2.18 | 0.87 10.95 | 0.14 |